Blog

Showing 1 to 16 of 16 articles

  • Chasing the Coffee Unicorn: The Drive for Innovation

    Coffee farmers who want to stay competitive feel pressured by buyers to experiment with new coffee varieties and novel processing methods

  • Try Siphon Brewing

    Siphon brewers do a great job extracting the flavors of the coffee beans.

  • Salty Coffee!

  • A Spoonful of Sugar Makes the Coffee Go Down!

    Great coffees are a pleasure to drink without any additives.

  • Crimes Against Kona Coffee

  • AeroPress - an Ugly Way to Brew Coffee by Karen Paterson

  • Before You Buy an Automatic Single Serve Coffee Brewer by Karen Paterson

  • How to Brew Kona Coffee Using a Pour Over Filter by Karen Paterson

  • 7 Easy Steps to Become a Gourmet Coffee Taster by Karen Paterson

  • Myths About Dark Roast Coffee by Karen Paterson

  • Are Coffee Roasters Eroding the Pure Kona Coffee Brand? by Karen Paterson

  • Check the Water Before You Brew Your Coffee!

  • Getting to Ripe Coffee at Hula Daddy Kona Coffee by Karen Paterson

  • Which Coffee Filter is Best for Hula Daddy Kona Coffee? by Karen Paterson

  • Kona Coffee Farmers at a Crossroad by karen Paterson

  • Are you sure it’s the coffee beans? by Karen Paterson

    Sometimes a cup of coffee doesn't taste right. Coffee drinkers usually blame it on the beans. Sometimes it is the beans but not always. Bad beans are not the only thing that affects the taste of coffee. Some of the other things are: